Effect of supplemental selenium for beef cows on the performance and tissue selenium concentrations of cows and suckling calves

Effect of frame size and time-on-pasture on steer performance, longissimus muscle fatty acid composition, and tenderness in a forage-finishing system.

Journal of animal science·2014

A polymorphism in XKR4 is significantly associated with serum prolactin concentrations in beef cows grazing tall fescue.

Animal genetics·2014

Effects of forage species or concentrate finishing on animal performance, carcass and meat quality.

Journal of animal science·2013

Influence of finishing systems on hydrophilic and lipophilic oxygen radical absorbance capacity (ORAC) in beef.

Meat science·2011

Fatty acid metabolism and deposition in subcutaneous adipose tissue of pasture- and feedlot-finished cattle.

Journal of animal science·2009

Effects of winter stocker growth rate and finishing system on: III. Tissue proximate, fatty acid, vitamin, and cholesterol content.

Journal of animal science·2009

Lipid source and kibble matrix determine oxidative stability and n-3 fatty acid loss in coated extruded dog food.

Journal of animal science·2026

Repeated low-dose lipopolysaccharide exposure during the periconception period on ewe immune responses and lamb performance.

Journal of animal science·2026

Gamma-Aminobutyric Acid Modulates Buck Semen Quality and Sperm Preservation Duration In Vivo and In Vitro.

Journal of animal science·2026

Multidimensional welfare profiling of broiler leg health under probiotic or antimicrobial growth-promoter supplementation and environmental enrichment.

Journal of animal science·2026

Shearing during early mid-gestation improves umbilical blood flow and fetal size in ewes carrying multiples.

Journal of animal science·2026

Effects of increasing dietary trypsin inhibitor levels on growth performance, diarrhea incidence, gut inflammatory responses, oxidative stress, morphology, barrier integrity, and hindgut fermentation of nursery pigs.

Journal of animal science·2026

In silico genome mining and characterization of putative horse feces-derived bacterial phytases as potential monogastric animal feed additive candidates.

Journal, genetic engineering & biotechnology·2026

A multi-omic atlas of the maternal-fetal dyad reveals metabolic stratification and prenatal signatures potentially relevant to meat quality development.

Food chemistry·2026

Effects of replacing soybean products with dried brewer's grains and sunflower meal on growth, digestive utilisation, and blood amino acids and metabolites in lambs.

Animal : an international journal of animal bioscience·2026

Sesame seed meal as a partial soybean meal substitute in ruminant diets: effects on rumen fermentation, nutrient utilization, and methane emissions.

Tropical animal health and production·2026

Lipid utilization efficiency and metabolic responses in lactating fat-tailed Turki-Qashqaei ewes fed graded levels of cracked safflower.

Tropical animal health and production·2026

Effects of a multi-strain probiotic on production performance, antioxidant indices, intestinal morphology, and fecal microbiota in heat-stressed quails.

Tropical animal health and production·2026

Related Experiment Videos

Effect of supplemental selenium for beef cows on the performance and tissue selenium concentrations of cows and

Related Concept Videos

Effect of frame size and time-on-pasture on steer performance, longissimus muscle fatty acid composition, and tenderness in a forage-finishing system.

A polymorphism in XKR4 is significantly associated with serum prolactin concentrations in beef cows grazing tall fescue.

Effects of forage species or concentrate finishing on animal performance, carcass and meat quality.

Influence of finishing systems on hydrophilic and lipophilic oxygen radical absorbance capacity (ORAC) in beef.

Fatty acid metabolism and deposition in subcutaneous adipose tissue of pasture- and feedlot-finished cattle.

Effects of winter stocker growth rate and finishing system on: III. Tissue proximate, fatty acid, vitamin, and cholesterol content.

Lipid source and kibble matrix determine oxidative stability and n-3 fatty acid loss in coated extruded dog food.

Repeated low-dose lipopolysaccharide exposure during the periconception period on ewe immune responses and lamb performance.

Gamma-Aminobutyric Acid Modulates Buck Semen Quality and Sperm Preservation Duration In Vivo and In Vitro.

Multidimensional welfare profiling of broiler leg health under probiotic or antimicrobial growth-promoter supplementation and environmental enrichment.

Shearing during early mid-gestation improves umbilical blood flow and fetal size in ewes carrying multiples.

Effects of increasing dietary trypsin inhibitor levels on growth performance, diarrhea incidence, gut inflammatory responses, oxidative stress, morphology, barrier integrity, and hindgut fermentation of nursery pigs.

In silico genome mining and characterization of putative horse feces-derived bacterial phytases as potential monogastric animal feed additive candidates.

A multi-omic atlas of the maternal-fetal dyad reveals metabolic stratification and prenatal signatures potentially relevant to meat quality development.

Effects of replacing soybean products with dried brewer's grains and sunflower meal on growth, digestive utilisation, and blood amino acids and metabolites in lambs.

Sesame seed meal as a partial soybean meal substitute in ruminant diets: effects on rumen fermentation, nutrient utilization, and methane emissions.

Lipid utilization efficiency and metabolic responses in lactating fat-tailed Turki-Qashqaei ewes fed graded levels of cracked safflower.

Effects of a multi-strain probiotic on production performance, antioxidant indices, intestinal morphology, and fecal microbiota in heat-stressed quails.

Related Experiment Videos

Effect of supplemental selenium for beef cows on the performance and tissue selenium concentrations of cows and...

Related Concept Videos

Related Articles

Effect of supplemental selenium for beef cows on the performance and tissue selenium concentrations of cows and