Taste-evoked drinking in the rat: the influence on maintenance diet

A "pre-satiety sequence" in rats drinking sucrose solutions.

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Persistence of sham feeding after real-fed gastric loads in rats.

Appetite·1993

Persistence of sham feeding after intragastric meals in rats.

Appetite·1993

How important is hedonism? Reasons given by college students for ending a meal.

Appetite·1992

Effect of body weight manipulations on sham feeding in the rat.

Appetite·1992

Preparation and maintenance of chronic esophagostomized rats: an update.

Physiology & behavior·1991

Gender differences in reports of interoceptive hunger.

Physiology & behavior·2026

Colony maintenance and the behavioral and physiological characteristics of selectively bred obesity prone and obesity resistant rats.

Physiology & behavior·2026

Co-agonism of GLP-1R and CTR/AMYR in the lateral dorsal tegmental nucleus produces additive effects on homeostatic and motivated feeding.

Physiology & behavior·2026

Impact of housing conditions on metabolic outcomes in high-fat diet-fed Mice.

Physiology & behavior·2026

UNDERSTANDING DEPRESSION THROUGH ANIMAL MODELS: EXPERIMENTAL AND BEHAVIORAL PERSPECTIVES.

Physiology & behavior·2026

Long-term dark avoidance memory and ventral hippocampal CA1 synaptic impairments in adult rats after sub-chronic exposure to morphine during adolescence.

Physiology & behavior·2026

The effects of three non-caloric sweeteners on the gut microbiota composition and activity of individuals with overweight or obesity in an in vitro model of the colon.

Beneficial microbes·2026

Taste and odor metabolomics of Schisandra chinensis flesh and seeds: integration of sensory evaluation, electronic tongue, LC-QTOF-MS/MS, VirtualTaste, and HS-GC-IMS.

Frontiers in nutrition·2026

Bioactive spectrum of goji berries (Lycium spp.) and their functional applications in food systems: A comprehensive review.

Food chemistry: X·2026

Multi-omics profiling of microbial ecology and non-volatile compounds across fermentation stages of spontaneous litchi (Litchi chinensis Sonn.) fermented vinegar-like beverage.

Frontiers in nutrition·2026

Machine learning-driven investigation of key flavor factors in pale lager beer fermentation samples and their evolution mechanisms during fermentation.

Food chemistry·2026

Deciphering the key sweetness-driving compounds in sauce-flavor Baijiu by combining sensomics and multivariate statistical analysis.

Food chemistry·2026

Related Experiment Videos

Taste-evoked drinking in the rat: the influence on maintenance diet

Related Concept Videos

A "pre-satiety sequence" in rats drinking sucrose solutions.

Persistence of sham feeding after real-fed gastric loads in rats.

Persistence of sham feeding after intragastric meals in rats.

How important is hedonism? Reasons given by college students for ending a meal.

Effect of body weight manipulations on sham feeding in the rat.

Preparation and maintenance of chronic esophagostomized rats: an update.

Gender differences in reports of interoceptive hunger.

Colony maintenance and the behavioral and physiological characteristics of selectively bred obesity prone and obesity resistant rats.

Co-agonism of GLP-1R and CTR/AMYR in the lateral dorsal tegmental nucleus produces additive effects on homeostatic and motivated feeding.

Impact of housing conditions on metabolic outcomes in high-fat diet-fed Mice.

UNDERSTANDING DEPRESSION THROUGH ANIMAL MODELS: EXPERIMENTAL AND BEHAVIORAL PERSPECTIVES.

Long-term dark avoidance memory and ventral hippocampal CA1 synaptic impairments in adult rats after sub-chronic exposure to morphine during adolescence.

The effects of three non-caloric sweeteners on the gut microbiota composition and activity of individuals with overweight or obesity in an in vitro model of the colon.

Taste and odor metabolomics of Schisandra chinensis flesh and seeds: integration of sensory evaluation, electronic tongue, LC-QTOF-MS/MS, VirtualTaste, and HS-GC-IMS.

Bioactive spectrum of goji berries (Lycium spp.) and their functional applications in food systems: A comprehensive review.

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Taste-evoked drinking in the rat: the influence on maintenance diet

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