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Hematologic parameters and iron state in the perinatal period
Summary
Maternal iron stores may decrease during pregnancy, but this is often physiological. Postpartum serum ferritin levels can increase due to inflammation, not necessarily reflecting iron status.
Area of Science:
- Obstetrics and Gynecology
- Hematology
- Nutritional Science
Background:
- Iron deficiency is common in pregnancy.
- Accurate assessment of maternal iron stores is crucial for both maternal and infant health.
- Perinatal changes can affect iron metabolism and hematological parameters.
Purpose of the Study:
- To investigate changes in iron status and red blood cell indices in mothers before and after delivery.
- To evaluate the correlation between iron stores and infant birth weight.
- To understand the reliability of serum ferritin as an indicator of iron stores postpartum.
Main Methods:
- Studied 51 unselected mothers before and after delivery.
- Monitored serum ferritin, serum iron, serum transferrin, erythrocyte count, hemoglobin, hematocrit, and red cell indices.
- Assessed iron deficiency and correlated iron stores with infant birth weight centiles.
Main Results:
- 18% of women had hemoglobin below 120 g/l at term.
- Mean transferrin saturation and serum ferritin suggested decreased iron stores at term.
- Postpartum red blood cell index changes correlated with blood loss; serum ferritin levels increased and varied widely.
- No clear relation between iron stores and infant birth weight was found.
Conclusions:
- Decreased iron stores at term are likely physiological.
- Postpartum serum ferritin levels may not accurately reflect iron stores due to potential stimulation as an acute phase reactant.
- Iron store assessment requires careful interpretation in the perinatal period.