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Evaluation of ochratoxin A level in human milk in Italy
1Istituto Superiore di Sanità, Laboratorio Alimenti, Rome, Italy.
Food Additives and Contaminants
|May 1, 1995
Abstract:
In order to estimate the incidence of ochratoxin A (OA) in biological fluids, a study was carried out to determine the concentration of OA in breast milk of donor mothers in Italy. Out of 111 samples, 22 were contaminated in the range 0.1-12 micrograms/kg.