Prolonged breastfeeding without the introduction of supplementary feeding

Z T Abdel Sayed1, M C Latham, D A Roe

  • 1Division of Nutritional Sciences, Cornell University, Ithaca, NY 14853-6301, USA.

Insights

Prolonged breastfeeding without timely supplementary foods increases the risk of nutritional marasmus (NM) in Sudanese children. Late introduction of solids significantly elevates NM odds, while shorter breastfeeding duration is linked to kwashiorkor (K).

Area of Science:

  • Pediatrics
  • Nutrition Science
  • Public Health

Background:

  • Nutritional marasmus (NM) and kwashiorkor (K) are severe forms of protein-energy malnutrition affecting young children.
  • Understanding the specific determinants of NM and K is crucial for developing effective prevention and intervention strategies.

Purpose of the Study:

  • To investigate the association between breastfeeding practices, supplementary feeding, and the development of nutritional marasmus and kwashiorkor in Sudanese children aged 6-36 months.
  • To identify risk factors contributing to NM and K to inform public health interventions.

Main Methods:

  • A case-control study involving 55 children with NM and 55 with K admitted to a hospital in Khartoum.
  • Data collection included maternal interviews on breastfeeding duration, age of supplementary food introduction, and weaning practices.
  • Home observations were conducted in a subset of participants' households.

Main Results:

  • Prolonged breastfeeding without the introduction of supplementary feeding between 6 and 24 months was positively associated with nutritional marasmus.
  • Late introduction of supplementary foods increased the odds of developing NM by 1.4-fold compared to K.
  • Kwashiorkor was associated with a shorter duration of breastfeeding (odds ratio 1.9).

Conclusions:

  • The findings highlight the critical role of appropriate timing for introducing supplementary foods to prevent nutritional marasmus.
  • Strategies focusing on optimal breastfeeding duration and timely introduction of complementary feeding are recommended to reduce the prevalence of NM, K, and other forms of childhood malnutrition.

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