PFK activity in muscle and heart tissue is differentially affected by dietary restriction
D L Ballor1, A Roeder, G M Horowitz
1Department of Human Development Studies, University of Vermont, Burlington 05405, USA.
Abstract:
This research examined the effect of dietary restriction on PFK activity (one of the enzymes in the glycolytic pathway) in selected skeletal and heart muscle tissue. Fifty-five Sprague-Dawley female rats were separated into three different groups for 10 weeks of dietary restriction: AL = ad lib fed, MR = weight reduced to 81% of AL and SR = weight reduced to 63% of AL. Gastrocnemius white (GW), plantaris, soleus (S) and heart (H) muscle tissue were dissected out and assayed for PFK activity. PFK activity (mumole/g/min) in GW was 105 +/- 7, 86 +/- 6 and 61 +/- 6 for AL, MR & SR, respectively (AL > MR > SR, P < 0.05). PFK activity in S was 25 +/- 2, 22 +/- 1 and 16 +/- 1 for AL, MR and SR, respectively (AL, MR > SR, P < 0.05). In contrast, PFK activity in H was unaffected (P > 0.05). These data suggest that PFK activity in various muscle tissues is differentially affected during diet-induced weight loss.
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