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A Gnotobiotic System for Studying Microbiome Assembly in the Phyllosphere and in Vegetable Fermentation
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Oleic acid transformations by selected strains of Sphingobacterium thalpophilum and Bacillus cereus from composted

T Kaneshiro1, L K Nakamura, M O Bagby

  • 1National Center for Agricultural Utilization Research, Agricultural Research Service, U.S. Department of Agriculture, Peoria, IL 61604, USA.

Current Microbiology
|July 1, 1995
PubMed

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