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Updated: Aug 8, 2026

Isolation and Chemical Characterization of Lipid A from Gram-negative Bacteria
Published on: September 16, 2013
Isolation, characterization and structure of a new allenic polyine antibiotic produced by fungus LL-07F275
G Schlingmann1, L Milne, C J Pearce
1American Cyanamid Company, Medical Research Division, Lederle Laboratories, Pearl River, N.Y. USA 10965, USA.
Abstract:
Antibiotic 07F275 (1), produced by submerged fermentations of fungal culture LL-07F275, was isolated and characterized despite its inherent instability. Its UV spectrum was identical with that of nemotin, a member of the allenic polyacetylene family, but a molecular weight of 218 daltons indicated a new compound. Structure 1 was determined on the basis of spectroscopic evidence, particularly NMR. Since 1 is a thirteen carbon-containing allenic diyne, it is closely related to mycomycin.
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