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Brain magnetic resonance imaging in children with optimally controlled hyperphenylalaninaemia

P B Toft1, H C Lou, I Krägeloh-Mann

  • 1John F. Kennedy Institute, Glostrup, Denmark.

Insights

Early dietary management in children with hyperphenylalaninaemia (HPA) significantly reduces MRI white-matter changes and EEG abnormalities compared to adolescents. Optimal control in childhood is key for better neurological outcomes in HPA patients.

Area of Science:

  • Neurology
  • Pediatrics
  • Metabolic Disorders

Background:

  • Hyperphenylalaninaemia (HPA) is a metabolic disorder requiring lifelong dietary management.
  • White-matter changes on MRI and EEG abnormalities are known complications in treated adolescents and adults with HPA.
  • The impact of early and optimal dietary control in younger children with HPA is less understood.

Purpose of the Study:

  • To investigate the prevalence of MRI white-matter changes and EEG abnormalities in children (7-12 years) with HPA on an optimally controlled diet.
  • To compare these findings with a previously reported group of adolescents with HPA treated similarly.
  • To assess the effectiveness of early dietary intervention in preventing neurological complications.

Main Methods:

  • 17 children (7-12 years) with HPA (9 severe, 8 moderate) on dietary treatment were studied.
  • MRI scans were performed and blindly evaluated alongside scans from 5 healthy children.
  • Electroencephalography (EEG) was used to assess brain activity.

Main Results:

  • Mild white-matter hyperintensity was found in 10 of 17 HPA children, compared to 1 of 5 healthy controls.
  • EEG abnormalities were detected in 2 HPA children.
  • MRI changes and EEG abnormalities were significantly less frequent in this pediatric group than in a previously studied adolescent group.

Conclusions:

  • Optimally controlled dietary treatment in young children with HPA is associated with fewer MRI white-matter changes and EEG abnormalities.
  • These findings suggest that early and consistent dietary management is crucial for preventing neurological complications.
  • Less frequent abnormalities in children compared to adolescents may be linked to stricter dietary adherence before age 8, before potential treatment relaxation.

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