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Type 1 diabetes mellitus and homocyst(e)ine

J F Robillon1, B Canivet, M Candito

  • 1Department of Internal Medicine, Endocrinology and Metabolism, Centre Hospitalier Universitaire, Nice, France.

Diabete & Metabolisme
|September 1, 1994
PubMed

Insights

High homocysteine levels, a risk factor for atherosclerosis, were found to be lower in type 1 diabetic subjects compared to controls. This study suggests homocysteine may not directly explain accelerated atherosclerosis in diabetes mellitus.

Area of Science:

  • Endocrinology and Metabolism
  • Cardiovascular Research
  • Clinical Chemistry

Background:

  • High homocysteine levels are a recognized risk factor for atherosclerosis.
  • Patients with diabetes mellitus (DM) exhibit increased susceptibility to atherosclerosis.
  • The relationship between DM, homocysteine levels, and atherosclerosis risk requires further investigation.

Purpose of the Study:

  • To investigate the effect of type 1 diabetes mellitus on homocysteine levels.
  • To explore the relationship between homocysteine and other metabolic parameters in diabetic subjects.
  • To determine if homocysteine levels contribute to accelerated atherosclerosis in diabetes.

Main Methods:

  • Comparison of homocysteine levels and associated biochemical parameters between 41 type 1 diabetic subjects and 40 age-matched controls.
  • Measurement of homocysteine via ion-exchange chromatography.
  • Assessment of parameters including lipids, vitamins B9/B12, renal and retinal status, and HbA1c.

Main Results:

  • Significantly lower homocysteine levels were observed in diabetic subjects (6.8 +/- 2.2 mumol/l) compared to controls (9.5 +/- 2.9 mumol/l) (p = 0.0001).
  • This difference persisted across male and female subgroups.
  • No correlation was found between homocysteine and lipids, vitamins, or renal/retinal status; however, homocysteine showed a slight increase with age, particularly in women.

Conclusions:

  • Type 1 diabetes mellitus is associated with lower homocysteine levels compared to healthy individuals.
  • Current findings suggest homocysteine may not be a direct factor in the accelerated atherosclerosis observed in diabetes mellitus.
  • Further research is needed to ascertain if specific homocysteine levels identify diabetic subgroups at higher risk for premature or severe atherosclerosis.

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