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Effect of omega 3 fatty acids and vitamin E supplements on lipid peroxidation measured by breath ethane and pentane

J P Allard1, D Royall, R Kurian

  • 1Department of Medicine, University of Toronto, Ont., Canada.

World Review of Nutrition and Dietetics
|January 1, 1994
PubMed
Abstract

No abstract available in PubMed .

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