Identification of substances in the endolymphatic sac

The composition of the contents of the endolymphatic sac (ES) has yet to be fully defined. Carbohydrates have been found in the ES of human fetuses and animals but not identified in the adult human ES. In the present study, celloidin was removed from previously prepared human temporal bone sections and a histochemical method was used to detect carbohydrates and protein in the ES. Six biotinylated lectins were used to identify specific carbohydrates in 15 ears: beta-D-N-acetylglucosamine, beta-D-galactose, D-galactose, alpha-D-mannose, D-N-acetylgalactosamine and alpha-L-fucose. The intensity of staining was graded qualitatively. A substance in the ES tubules that did not stain with any lectin was identified by the Millon reaction as containing protein. The carbohydrates and protein may exist in the different tubules or in the same tubule without mixing. This finding seems to support the idea that at least some of these substances are produced locally in the ES. Our observations support the hypothesis of the existence of a secretion and degradation system in the endolymphatic sac.