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A non-taste cue of sucrose in short-term taste tests in rats
J A Rhinehart-Doty1, J Schumm, J C Smith
1Department of Psychology, Florida State University, Tallahassee 32306.
Chemical Senses
|October 1, 1994
Abstract:
Data are presented showing that rats can discriminate among sucrose solution concentrations by some cue other than taste, possibly by olfaction. Non-taste factors need to be considered in taste discrimination studies.