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Updated: Jul 15, 2026

Depletion and Reconstitution of Macrophages in Mice
Published on: August 1, 2012
Inactivation of lysosomal proteases by oxidized low density lipoprotein is partially responsible for its poor
Abstract:
Deficient processing of apo B in oxidized LDL (ox-LDL) by macrophage lysosomal proteases has been documented and attributed to modifications in apo B. We have investigated whether direct inactivation of lysosomal proteases by ox-LDL could also be responsible for this deficient degradation. When mouse peritoneal macrophages (MPM) were preincubated for 21 h at 37 degrees C with ox-LDL, LDL, or vortex-aggregated LDL, only ox-LDL inhibited the subsequent degradation of 125I-labeled forms of the above lipoproteins. Uptake of labeled lipoproteins was not appreciably affected by preincubation with ox-LDL, suggesting that the inhibition was at the level of lysosomal degradation. Thiol protease activity of cell extracts at pH 4.0, was reduced in MPM preincubated with ox-LDL relative to cells preincubated with LDL or medium alone. Extracts from untreated MPM, or mixtures of cathepsin B and D, showed a reduced ability to degrade 125I-LDL at pH 4.5 and reduced cathepsin B activity, after incubation with ox-LDL relative to incubation with LDL. Thus, the reduced degradation of lipoproteins in MPM pretreated with ox-LDL could be due to direct inactivation of the lysosomal protease, cathepsin B.
Insights
Oxidized LDL (ox-LDL) directly inactivates macrophage lysosomal proteases, specifically cathepsin B. This protease inactivation explains the deficient degradation of lipoproteins by macrophages, impacting lipid metabolism.
Area of Science:
- Biochemistry
- Cell Biology
- Lipid Metabolism
Background:
- Deficient processing of apolipoprotein B in oxidized LDL (ox-LDL) by macrophage lysosomal proteases is known.
- This deficiency has been attributed to modifications in apo B.
Purpose of the Study:
- To investigate if direct inactivation of lysosomal proteases by ox-LDL contributes to deficient lipoprotein degradation.
- To determine the specific protease involved in this ox-LDL-induced inhibition.
Main Methods:
- Mouse peritoneal macrophages (MPM) were preincubated with ox-LDL, LDL, or aggregated LDL.
- Lipoprotein degradation and uptake were measured using 125I-labeled lipoproteins.
- Lysosomal thiol protease activity and cathepsin B activity in cell extracts were assessed.
Main Results:
- Ox-LDL, but not LDL or aggregated LDL, inhibited subsequent lipoprotein degradation.
- Lipoprotein uptake was unaffected, indicating inhibition at the degradation level.
- MPM preincubated with ox-LDL showed reduced thiol protease activity and cathepsin B activity.
Conclusions:
- Oxidized LDL directly inactivates macrophage lysosomal proteases, particularly cathepsin B.
- This inactivation mechanism contributes to the impaired degradation of lipoproteins by macrophages.
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