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Bioinformatics Resources for the Study of Glycan-Mediated Protein Interactions
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Bioinformatics Resources for the Study of Glycan-Mediated Protein Interactions

Published on: January 20, 2022

Molecular modelling of protein-carbohydrate interactions. Understanding the specificities of two legume lectins

A Imberty1, S Pérez

  • 1Laboratoire de Synthèse Organique-CNRS, Faculté des Sciences et Techniques, Nantes, France.

Glycobiology
|June 1, 1994
PubMed

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