Related Experiment Videos
Effects of nutrition and genetics on the composition of the body
The Proceedings of the Nutrition Society
|December 1, 1976
Abstract
No abstract available in PubMed .
Related Concept Videos
Articles linked to this work by shared authors, journal, and citation graph.
Extended adjuvant temozolomide with cis-retinoic acid for adult glioblastoma.
Current oncology (Toronto, Ont.)·2013
Improvement of meat quality in pigs by beta-adrenergic blockade.
Meat science·2011
A National Cancer Institute of Canada Clinical Trials Group Study--IND.135: Phase I/II study of irinotecan (camptosar), oxaliplatin and raltitrexed (tomudex) (COT) in patients with advanced colorectal cancer.
European journal of cancer (Oxford, England : 1990)·2005
An estimate of the cost of conducting phase II trials in lung cancer.
Lung cancer (Amsterdam, Netherlands)·2000
Insects as future food - nutrient requirements and manipulation of whole-body composition in Tenebrio molitor larvae.
The Proceedings of the Nutrition Society·2026
Gather + Grow: a systems approach to addressing food insecurity in Far North Queensland.
The Proceedings of the Nutrition Society·2026
Assessing iron, zinc and calcium bioaccessibility using the INFOGEST method: challenges and opportunities.
The Proceedings of the Nutrition Society·2026
How sensory experiences shape our eating behaviour: evidence for individual taste differences affecting weight management.
The Proceedings of the Nutrition Society·2026
Digesta dynamics, nutrition messaging and (ultra)processed food.
The Proceedings of the Nutrition Society·2026
Genetics of sensory nutrition.
The Proceedings of the Nutrition Society·2026