Mucin secretion in germfree rats fed fiber-free and psyllium diets and bacterial mass and carbohydrate fermentation

L M Cabotaje1, F L Shinnick, J M Lopéz-Guisa

  • 1Department of Nutritional Sciences, University of Wisconsin-Madison 53706-1571.

Insights

Psyllium seed husk (PS) significantly increased mucin excretion in germfree rats, indicating mucin is a primary fermentable substrate. PS also increased fecal bacteria, though its own digestibility was difficult to determine due to its presence in excreta.

Area of Science:

  • Gastroenterology
  • Microbiology
  • Nutritional Science

Background:

  • Mucin is a key component of the gut barrier and a potential energy source for microbes.
  • Dietary fiber, such as psyllium seed husk (PS), can influence gut microbial activity and host physiology.

Purpose of the Study:

  • To investigate the effect of psyllium seed husk (PS) on mucin secretion and utilization in rats.
  • To compare the fermentable substrates in the gut of germfree and conventionally colonized rats.

Main Methods:

  • Germfree rats were fed either a fiber-free (FF) diet or a diet containing psyllium seed husk (PS).
  • Excreta were analyzed for sugar composition and fractionated into water-soluble, plant, and bacterial components.
  • Rats were subsequently colonized with a rat mixed cecal culture, and excreta were re-analyzed.

Main Results:

  • In germfree rats, psyllium significantly increased the fecal excretion of mucin-derived sugars, suggesting mucin is a primary fermentable substrate.
  • Colonization with gut microbiota reduced overall fecal carbohydrate, with psyllium-fed rats showing increased fecal bacteria.
  • The presence of psyllium in the excreta complicated the analysis of its digestibility and the identification of bacterial components.

Conclusions:

  • Psyllium seed husk (PS) promotes the utilization of host-derived mucin in the gut.
  • PS supplementation appears to increase fecal bacterial populations, although direct quantification is challenging.
  • Accurate determination of psyllium digestibility is hindered by its complex interactions within the gut environment.

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