Structure of a heptaubiquitin gene from tomato

NIMIN-1, NIMIN-2 and NIMIN-3, members of a novel family of proteins from Arabidopsis that interact with NPR1/NIM1, a key regulator of systemic acquired resistance in plants.

Plant molecular biology·2001

An as-1-like motif controls the level of expression of the gene for the pathogenesis-related protein 1a from tobacco.

Plant molecular biology·1998

Characterization and expression of a heptaubiquitin gene from tomato.

Gene·1998

The upstream region of the gene for the pathogenesis-related protein 1a from tobacco responds to environmental as well as to developmental signals in transgenic plants.

European journal of biochemistry·1994

Expression of a viral avirulence gene in transgenic plants is sufficient to induce the hypersensitive defense reaction.

Molecular plant-microbe interactions : MPMI·1992

Activation of a truncated PR-1 promoter by endogenous enhancers in transgenic plants.

Plant molecular biology·1992

LsNAC72 from a major QTL activates LsNRAMP7 expression to promote iron accumulation in lettuce.

Plant physiology·2026

Haplotype-resolved genome of Forsythia suspensa reveals the reticulate evolution in Oleaceae and a novel gene cluster regulating stamen development.

Plant physiology·2026

PgERF13 and PgbHLH14 mediate jasmonate-induced protopanaxadiol-biased ginsenoside biosynthesis in Panax ginseng.

Plant physiology·2026

Down-regulation of VvPLL3 enhances grapevine resistance to Erysiphe necator via defense activation and cell wall remodeling.

Plant physiology·2026

Knockout of OsSAP5 Improves Resistance to Pre-harvest Sprouting by Modulating OsSLR1 Protein Abundance in Rice.

Plant physiology·2026

Biosynthesis of pathogen-induced hydroxylated tryptamine derivatives in barley.

Plant physiology·2026

Response of non-structural carbohydrates in the roots of Larix gmelinii to climate warming and provenance variation.

Ying yong sheng tai xue bao = The journal of applied ecology·2026

Multi-Dimensional Quality Attributes of Cooked Rice as Influenced by Nitrogen Supply and Milling Intensity.

Journal of food science·2026

Two-Stage Sequential Fermentation of Oat Drink Using Saccharomyces boulardii and Lactiplantibacillus plantarum: A Promising Strategy for Developing Paraprobiotic-Probiotic Food.

Food science & nutrition·2026

Conventional, organic, and regenerative organic farming differentially shape nutritional and phytochemical profile in beetroot (Beta vulgaris) and its commercial powder products.

Frontiers in nutrition·2026

Arbuscular Mycorrhizal Fungi and Azospirillum brasilense Enhance Growth and Resource Use Efficiency of Tomato Under Resource-Limited Peat-Reduced Cultivation.

Plant-environment interactions (Hoboken, N.J.)·2026

Genotype by environment interaction and local adaptation of commercial legume cover crop genotypes.

Frontiers in plant science·2026

Related Experiment Videos

Structure of a heptaubiquitin gene from tomato

Related Concept Videos

NIMIN-1, NIMIN-2 and NIMIN-3, members of a novel family of proteins from Arabidopsis that interact with NPR1/NIM1, a key regulator of systemic acquired resistance in plants.

An as-1-like motif controls the level of expression of the gene for the pathogenesis-related protein 1a from tobacco.

Characterization and expression of a heptaubiquitin gene from tomato.

The upstream region of the gene for the pathogenesis-related protein 1a from tobacco responds to environmental as well as to developmental signals in transgenic plants.

Expression of a viral avirulence gene in transgenic plants is sufficient to induce the hypersensitive defense reaction.

Activation of a truncated PR-1 promoter by endogenous enhancers in transgenic plants.

LsNAC72 from a major QTL activates LsNRAMP7 expression to promote iron accumulation in lettuce.

Haplotype-resolved genome of Forsythia suspensa reveals the reticulate evolution in Oleaceae and a novel gene cluster regulating stamen development.

PgERF13 and PgbHLH14 mediate jasmonate-induced protopanaxadiol-biased ginsenoside biosynthesis in Panax ginseng.

Down-regulation of VvPLL3 enhances grapevine resistance to Erysiphe necator via defense activation and cell wall remodeling.

Knockout of OsSAP5 Improves Resistance to Pre-harvest Sprouting by Modulating OsSLR1 Protein Abundance in Rice.

Biosynthesis of pathogen-induced hydroxylated tryptamine derivatives in barley.

Response of non-structural carbohydrates in the roots of Larix gmelinii to climate warming and provenance variation.

Multi-Dimensional Quality Attributes of Cooked Rice as Influenced by Nitrogen Supply and Milling Intensity.

Two-Stage Sequential Fermentation of Oat Drink Using Saccharomyces boulardii and Lactiplantibacillus plantarum: A Promising Strategy for Developing Paraprobiotic-Probiotic Food.

Conventional, organic, and regenerative organic farming differentially shape nutritional and phytochemical profile in beetroot (Beta vulgaris) and its commercial powder products.

Arbuscular Mycorrhizal Fungi and Azospirillum brasilense Enhance Growth and Resource Use Efficiency of Tomato Under Resource-Limited Peat-Reduced Cultivation.

Genotype by environment interaction and local adaptation of commercial legume cover crop genotypes.

Related Experiment Videos

Structure of a heptaubiquitin gene from tomato

Related Concept Videos

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