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Interaction of phospholipids with proteins and peptides. New advances IV
1Central Research Institute for Chemistry, Hungarian Academy of Sciences, Budapest.
The International Journal of Biochemistry
|January 1, 1994
Abstract:
1. The review deals with the newest achievements in the field of the various interactions between phospholipids and proteins and peptides. 2. Interactions are classified according to the hydrophobic, hydrophilic or mixed character of the interactive forces. 3. The effect of the interaction on the structure and biological activity of the interacting molecular assemblies is also discussed.