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Updated: Aug 20, 2026

Quantitative Phosphoproteomics in Fatty Acid Stimulated Saccharomyces cerevisiae
Published on: October 13, 2009
[Biosynthesis of long chain fatty acids and alkanes in Saccharomyces cerevisiae]
Abstract:
Cell-free extracts of Saccharomyces cerevisiae catalyse the formation of very long chain fatty acids with an even number of carbon atoms. These acids may be alpha-oxidated leadint to odd-chain acids. Both even and odd chain acids may be subjected to reductive decarboxylation giving rise to alkanes with respectively odd or even aliphatic chains.
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