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Customization of Aspergillus niger Morphology Through Addition of Talc Micro Particles
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Customization of Aspergillus niger Morphology Through Addition of Talc Micro Particles

Published on: March 15, 2012

Riboflavin production by Aspergillus terreus from beet-molasses

S A Sabry1, K M Ghanem, H A Ghozlan

  • 1Department of Botany and Microbiology, Faculty of Science, Alexandria University, Egypt.

Microbiologia (Madrid, Spain)
|December 1, 1993
PubMed

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