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Children's eating habits: a question of balance
1Mount Sinai Hospital, Toronto, Ontario, Canada.
Abstract:
Observations made in Antigua indicate that children consume significant amounts of food between main meals. Some of the constituents of snacks are nutritionally valuable but much of this intake is undesirable and could be laying the foundations of ill-health. Continuing efforts in the field of education on nutrition are clearly necessary for both the children and their parents.
Keywords:
Age FactorsAmericasAntigua And BarbudaCaribbeanChildChild NutritionChild SurvivalDemographic FactorsDeveloping CountriesDiseasesHealthLength Of LifeMalnutritionMortalityNorth AmericaNutritionNutrition DisordersPilot ProjectsPopulationPopulation CharacteristicsPopulation DynamicsResearch MethodologyStudiesSurvivorshipYouth