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Synergistic toxicity of IFN-gamma-producing Escherichia coli K12 cells

R Dijkmans1, F Cornette, S Kreps

  • 1Laboratory Genetics and Biotechnology, Vlaamse Instelling voor Technologisch Onderzoek (VITO), Mol, Belgium.

Microbial Releases : Viruses, Bacteria, Fungi
|June 1, 1993
PubMed

Insights

Genetically modified microorganisms (GMMs) producing proteins like mouse interferon-gamma (MuIFN-gamma) can exhibit synergistic toxicity. This combined effect with bacteria enhances cellular damage and mortality in experimental models.

Area of Science:

  • Microbiology
  • Immunology
  • Biotechnology

Background:

  • Genetically modified microorganisms (GMMs) are widely used for producing mammalian immunomodulatory proteins, such as interferons and interleukins.
  • The interaction of GMMs with mammalian antimicrobial defense systems may differ from their non-modified counterparts.
  • Understanding these interactions is crucial for assessing the safety of GMMs.

Purpose of the Study:

  • To investigate whether genetically modified microorganisms (GMMs) interact differently with mammalian antimicrobial defense systems compared to their parent strains.
  • To determine if synergistic toxic effects occur when GMMs producing immunomodulatory proteins are combined with the proteins themselves.
  • To evaluate the implications of these synergistic effects for GMM safety assessments.

Main Methods:

  • Utilized Escherichia coli K12 as a model GMM host and mouse interferon-gamma (MuIFN-gamma) as the model immunomodulatory protein.
  • Assessed cytotoxicity using mouse embryo fibroblastoid cells (MEF) treated with GMMs, control bacteria, and/or recombinant MuIFN-gamma.
  • Evaluated in vivo toxicity by intraperitoneal injection of control E. coli K12 and/or MuIFN-gamma into mice.

Main Results:

  • Combined treatment of E. coli and MuIFN-gamma showed synergistic cytotoxicity towards MEF cells, unlike individual treatments.
  • In vivo studies revealed that co-injection of E. coli and MuIFN-gamma induced mortality at lower bacterial doses compared to E. coli alone.
  • IFN-gamma-producing E. coli did not show increased mortality compared to control E. coli, likely due to insufficient recombinant protein levels per cell.

Conclusions:

  • Synergistic toxic effects can arise from the combined action of bacteria and their recombinant products.
  • These synergistic effects can enhance the intrinsic toxicity of GMMs.
  • The findings highlight the importance of considering synergistic toxicity for establishing appropriate safety levels when working with GMMs.

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