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[Isolation and identification of malonyl-ginsenosides from the fresh root of Panax ginseng C.A. Meyer]
1Department of Special Products and Horticulture, Jilin Agricultural University, Changchum.
Abstract:
Four chemical constituents were isolated for the first time from the fresh ginseng root cultivated in China. Three of them were elucidated as malonyl-ginsenosides-Rb1, -Rb2, -Rd.