Related Concept Videos
Articles linked to this work by shared authors, journal, and citation graph.
Effect of Solid-to-liquid Fat Ratio on the Structural and Thermal Properties of Oat Milk-Based Frozen Desserts.
Journal of food science·2026
Occurrence of Cryptosporidium sp. in fresh produce from the Metropolitan Area of Costa Rica: an update.
Journal of food protection·2026
Quantitative risk assessment of Salmonella exposure along the chicken production-to-consumption chain in China combined with meta-analysis.
International journal of food microbiology·2026