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Renal reserve: early work and personal reminiscences from the 1940s
1Department of Medicine, University of Chicago School of Medicine, IL, USA.
Abstract:
The circumstances under which the author entered the field dealing with the effects of dietary protein intake on renal functions are discussed. The general state of knowledge in this field is outlined as it was in the late 1940s. Personal reminiscences of day-to-day operations of the laboratory, interactions with colleagues, and other thoughts and experiences of the author are described.
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