Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Experiment Videos

Exercise, macronutrient preferences and food intake

A Tremblay1, N Alméras

  • 1Physical Activity Sciences Laboratory, PEPS, Laval University, Sainte-Foy (Québec), Canada.

International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity
|October 1, 1995
PubMed
Summary
This summary is machine-generated.

Related Concept Videos

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Cumulative Effects of Watershed Disturbances and Run-of-river Dams on Mercury Cycling: Case Study and Recommendations for Environmental Managers.

Environmental management·2024
Same author

Failed Baerveldt® implant replaced by Preserflo® microshunt.

Journal francais d'ophtalmologie·2023
Same author

Assessment of pixel-oriented k-NN machine learning algorithm performance for the interannual remote sensing monitoring of eelgrass beds at the mouth of the Romaine.

Environmental monitoring and assessment·2023
Same author

Physical Activity and Sedentary Behavior of Elderly Populations during Confinement: Results from the FRENCH COVID-19 ONAPS Survey.

Experimental aging research·2021
Same author

Effect of the COVID-19 lockdown on physical activity and sedentary behaviors in French children and adolescents: New results from the ONAPS national survey.

European journal of integrative medicine·2021
Same author

A systematic review of the use of the Satiety Quotient.

The British journal of nutrition·2020
Same journal

Lipotoxicity: the obese and endurance-trained paradox.

International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity·2004
Same journal

Ectopic fat storage in heart, blood vessels and kidneys in the pathogenesis of cardiovascular diseases.

International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity·2004
Same journal

Fat storage in pancreas and in insulin-sensitive tissues in pathogenesis of type 2 diabetes.

International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity·2004
Same journal

Role of glucocorticoids in the physiopathology of excessive fat deposition and insulin resistance.

International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity·2004
Same journal

Role of energy charge and AMP-activated protein kinase in adipocytes in the control of body fat stores.

International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity·2004
Same journal

Concept of fat balance in human obesity revisited with particular reference to de novo lipogenesis.

International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity·2004
See all related articles

Physical training aids weight and fat loss by creating a negative fat balance, especially in individuals with high fat oxidation and controlled diets. Exercise may also shift dietary preferences towards carbohydrates, influencing fat loss resistance in obese individuals.

Area of Science:

  • Exercise Physiology
  • Nutritional Science
  • Obesity Research

Background:

  • Physical training's effect on body weight and fat is linked to achieving a negative fat balance.
  • Individual response to exercise, particularly fat oxidation capacity, influences weight management outcomes.
  • Dietary fat intake plays a crucial role in the effectiveness of exercise for fat loss.

Purpose of the Study:

  • To explore the relationship between exercise, fat oxidation, and dietary composition in weight management.
  • To investigate the mechanisms underlying exercise-induced changes in substrate utilization and food preferences.
  • To understand the factors contributing to resistance to fat loss in reduced obese individuals.

Main Methods:

  • Review of experimental evidence on exercise, fat oxidation, and dietary intake.

Related Experiment Videos

  • Analysis of substrate utilization patterns during physical training.
  • Examination of neurosystemic control of feeding behavior in response to fat loss.

    • Main Results:

    • Exercise promotes negative fat balance, particularly in 'good responders' with low-to-moderate fat diets.
    • Exercise may increase carbohydrate preference, potentially altering diet's relative fat content.
    • Progressive decrease in fat oxidation occurs with long-term fat loss, contributing to fat loss resistance.

    Conclusions:

    • Achieving a negative fat balance through exercise is key for body fat reduction.
    • Exercise influences substrate oxidation and potentially food preferences, impacting diet composition.
    • Fat loss-related signals affect neurosystems controlling feeding behavior, necessitating further research into these mechanisms.