Related Experiment Videos
Body fat and adipose tissue cellularity in infants: a longitudinal study
Metabolism: Clinical and Experimental
|June 1, 1977
Summary
Infant body fat increases significantly from 1 to 18 months, initially due to larger fat cells and later due to more fat cells. By 18 months, fat cell size matches adults, but cell number remains lower.
Area of Science:
- Pediatrics
- Human Physiology
- Body Composition
Background:
- Understanding infant body composition changes is crucial for assessing growth and long-term health.
- Fat cell dynamics (size and number) play a key role in regulating body fat accumulation.
Purpose of the Study:
- To longitudinally track changes in body fat, fat cell size, and fat cell number in normal-weight infants from 1 to 18 months of age.
- To present a novel calculation method for infant body fat determination.
Main Methods:
- Longitudinal study involving 16 normal-weight infants.
- Whole-body counting of 40K to determine body fat.
- Adipose tissue biopsies to assess fat cell size and number.
- Development of a new body fat calculation method for infants.
Main Results:
- Body fat percentage increased from 16.2% to 28.1% between 1 and 18 months.
- From 1-12 months, body fat expansion was primarily driven by an increase in fat cell size.
- From 12-18 months, body fat expansion was mainly due to an increase in fat cell number.
- No significant sex differences were observed in body fat parameters.
Conclusions:
- Infant body fat accretion involves distinct phases of fat cell enlargement followed by proliferation.
- By 18 months, infant fat cell size reaches adult levels, but fat cell number remains significantly lower than in older children and adults.
- The findings highlight critical developmental windows for adipogenesis in early life.