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Spiralin polymorphism in strains of Spiroplasma citri is not due to differences in posttranslational palmitoylation

X Foissac1, C Saillard, J Gandar

  • 1Laboratoire de Biologie Cellulaire et Moléculaire, Institut National de la Recherche Agronomique and Université de Bordeaux II, Villenave d'Ornon, France.

Insights

Polymorphism in Spiroplasma citri spiralin, a major membrane protein, is not caused by palmitic acid modification. Differences in spiralin structure, not post-translational modifications, likely explain mobility variations in this mollicute.

Area of Science:

  • Microbiology
  • Molecular Biology
  • Protein Chemistry

Background:

  • Spiralin is the primary membrane protein in Spiroplasma citri, a helical mollicute.
  • Observed variations in spiralin's electrophoretic mobility depend on the S. citri strain.
  • Understanding spiralin's structural basis for mobility differences is crucial for mollicute research.

Purpose of the Study:

  • To investigate the molecular basis of spiralin polymorphism in Spiroplasma citri.
  • To determine if post-translational modifications, specifically palmitoylation, contribute to spiralin's electrophoretic mobility variations.
  • To elucidate the structural properties underlying spiralin's strain-specific characteristics.

Main Methods:

  • Sequencing of PCR-amplified spiralin genes from eight S. citri strains.
  • Analysis of protein molecular masses derived from gene sequences.
  • Labeling of S. citri proteins with [3H]palmitic acid and treatment with globomycin.
  • Formic acid hydrolysis of labeled spiralin followed by electrophoretic analysis of peptide fragments.

Main Results:

  • Spiralin gene sequences revealed consistent lengths (241 or 242 amino acids), with conserved N-terminal signal peptides.
  • Calculated molecular masses did not correlate with observed electrophoretic mobility differences.
  • Palmitoylation was confirmed for spiralin and other proteins, but hydrolysis experiments indicated palmitic acid modification occurred on a conserved fragment.
  • Differences in electrophoretic mobility of whole spiralin proteins were significantly larger than those of their peptide fragments after hydrolysis.

Conclusions:

  • Spiralin polymorphism in S. citri is primarily a structural property of the protein itself, not due to variations in palmitoylation.
  • The observed mobility differences likely stem from inherent structural variations within the spiralin protein.
  • An unidentified post-translational modification could potentially contribute to spiralin polymorphism, though structural differences are the most probable cause.

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