Relationship between the induction of heat shock proteins and the decrease in glucocorticoid receptor during heat

L Song1

  • 1Department of Pathophysiology, Second Military Medical University, Shanghai, China.

Science in China. Series B, Chemistry, Life Sciences & Earth Sciences
|December 1, 1995
PubMed
Summary

Heat shock response independently decreases glucocorticoid receptor (GR) activity and induces heat shock proteins (HSPs). Quercetin inhibits HSPs but not GR decrease, showing these are separate events. GR down-regulation by quercetin also impairs cell response.

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