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Monomer concentrations and dimerization constants in crystallizing lysozyme solutions by dialysis kinetics

L J Wilson1, L Adcock-Downey, M L Pusey

  • 1Department of Chemistry, East Tennessee State University, Johnson City 37614, USA. wilsonl@etsu.-tn.edu

Biophysical Journal
|October 1, 1996
PubMed
Summary

Ionic strength significantly impacts lysozyme dimerization, a key step in crystal growth. Higher salt concentrations promote lysozyme aggregation, suggesting electrostatic interactions play a crucial role in protein crystallization.

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