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Updated: Aug 2, 2026

11:56
A Rapid and Specific Microplate Assay for the Determination of Intra- and Extracellular Ascorbate in Cultured Cells
Published on: April 11, 2014
Ascorbic acid prevents liver tumour production by aminopyrine and nitrite in the rat
International Journal of Cancer
|August 15, 1977
Abstract:
Massive doses of vitamin C protected rats against liver tumour production by aminopyrine and sodium nitrite, but the protection against lung and kidney tumour production was not complete. The mechanism is in part due to blockage of in vivo nitrosation. Other unknown factors may operate to give the liver complete protection.
Related Concept Videos
2° Amines to N-Nitrosamines: Reaction with NaNO2
Secondary amines react with nitrous acid to form N-nitrosamines, as depicted in Figure 1. Nitrous acid, a weak and unstable acid, is formed in situ from an aqueous solution of sodium nitrite and strong acids, such as hydrochloric acid or sulfuric acid, in cold conditions. In the presence of an acid, the nitrous acid gets protonated. The subsequent loss of water results in the formation of the electrophile known as nitrosonium ion.
Physical Properties of Amines
Amines with low molecular weight are usually gaseous at room temperature, while those with high molecular weight are liquid or solids in nature. Usually, low molecular weight amines have a rotten fish-like smell. Diamines typically have a pungent smell. For instance, cadaverine and putrescine, depicted in Figure 1, are two molecules responsible for decaying tissue.

