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Morphological studies on experimental oleander poisoning in cattle
A Oryan1, M Maham, A Rezakhani
1Department of Veterinary Pathology, School of Veterinary Medicine, Shiraz University, Iran.
Summary
Oleander poisoning in cattle causes significant gross and microscopic changes. Acute exposure leads to vascular damage, while chronic exposure results in tissue ischemia and inflammation across multiple organs.
Area of Science:
- Veterinary Pathology
- Toxicology
Background:
- Oleander (Nerium oleander) poisoning is a known concern in both human and animal health.
- Understanding the pathological effects of oleander in livestock is crucial for diagnosis and treatment.
Purpose of the Study:
- To investigate the gross and microscopic pathological changes in cattle following oleander poisoning.
- To differentiate the effects of acute versus sub-chronic oleander toxicosis in cattle.
Main Methods:
- Oral administration of minimum lethal doses (50 mg/kg) of oleander leaves to cattle.
- Comparison of lesions between cattle receiving a single dose and those receiving divided doses over 24-hour intervals.
- Gross examination and histopathological analysis of affected tissues.
Main Results:
- Single-dose oleander poisoning caused direct vascular endothelial damage, leading to hemorrhages, edema, and inflammation in lungs, heart, mesentery, kidneys, and gastrointestinal tract.
- Divided-dose exposure resulted in lesions consistent with chronic toxicity and tissue ischemia, including lung necrosis, cardiac fibromyolysis, intestinal villi damage, and liver parenchymal changes.
- Specific findings included disseminated intravascular coagulation in acute cases and mononuclear cell infiltration in chronic cases.
Conclusions:
- Oleander poisoning induces distinct pathological changes in cattle depending on the dosage regimen (acute vs. sub-chronic).
- The study highlights the widespread organ damage caused by oleander toxicosis, emphasizing its veterinary significance.