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Properties of IRT-14 (TEM-45), a newly characterized mutant of TEM-type beta-lactamases
M M Caniça1, M Barthélémy, L Gilly
1INSERM U 120, Hôpital Robert Debré, Paris, France.
Abstract:
IRT-14 (TEM-45) is a new mutant TEM-type beta-lactamase that was isolated from clinical Escherichia coli P37 and that confers resistance to broad-spectrum penicillins with reduced sensitivity to beta-lactamase inhibitors. The MICs of amoxicillin alone and of amoxicillin combined with 2 micrograms of clavulanic acid or 2 micrograms of tazobactam per ml were 4,096, 2,048, and 1,024 micrograms/ml, respectively. The strain was susceptible to cephalosporins, aztreonam, moxalactam, and imipenem. The enzyme was purified to homogeneity, and values of the kinetic parameters Kcat, Km, and Kcat/Km were determined for different substrates. This enzyme, with a pI of 5.2, was found to have reduced affinity for broad-spectrum penicillins and cephalosporins. The values of 50% inhibitory concentrations of clavulanic acid, sulbactam, tazobactam, and brobactam are correlated with the higher KmS for substrates. The resistance of E. coli P37 to mechanism-based inactivators results from a higher level of production of the TEM-derived enzyme due to the G-to-T substitution at position 162 (G-162-->T) in the promoter region of blaTEM and from the structural modifications resulting from the Met-69-->Leu and Arg-275-->Gln substitutions that characterize IRT-14 beta-lactamase.
Insights
A new beta-lactamase, IRT-14, confers resistance to broad-spectrum penicillins in Escherichia coli. This resistance stems from increased enzyme production and structural changes, reducing sensitivity to inhibitors.
Area of Science:
- Microbiology
- Biochemistry
- Molecular Biology
Background:
- Beta-lactamase enzymes are a primary mechanism of bacterial resistance to penicillin-class antibiotics.
- Escherichia coli is a common pathogen, and the emergence of antibiotic resistance is a significant public health concern.
- TEM-type beta-lactamases are prevalent and contribute to resistance against a wide range of beta-lactam antibiotics.
Purpose of the Study:
- To characterize a novel TEM-type beta-lactamase, designated IRT-14 (TEM-45), isolated from a clinical Escherichia coli strain.
- To investigate the molecular basis of resistance conferred by IRT-14, including its kinetic properties and susceptibility to beta-lactamase inhibitors.
- To identify the genetic mutations responsible for the altered enzyme characteristics and increased production.
Main Methods:
- Isolation and characterization of the novel beta-lactamase IRT-14 from clinical Escherichia coli P37.
- Determination of minimum inhibitory concentrations (MICs) for various beta-lactam antibiotics and combinations with inhibitors.
- Purification of the enzyme to homogeneity and determination of kinetic parameters (Kcat, Km, Kcat/Km) for different substrates.
- Analysis of inhibitory concentrations (IC50) for beta-lactamase inhibitors.
- Identification of mutations in the promoter region (G-162-->T) and coding sequence (Met-69-->Leu, Arg-275-->Gln) of the blaTEM gene.
Main Results:
- IRT-14 confers high-level resistance to broad-spectrum penicillins (e.g., amoxicillin MIC of 4,096 µg/ml).
- The enzyme exhibits reduced sensitivity to beta-lactamase inhibitors like clavulanic acid and tazobactam.
- Kinetic analysis revealed reduced affinity for broad-spectrum penicillins and cephalosporins.
- Increased enzyme production due to a G-to-T substitution in the promoter region (G-162-->T) contributes to resistance.
- Specific amino acid substitutions (Met-69-->Leu, Arg-275-->Gln) in the enzyme structure are associated with altered substrate affinity and inhibitor resistance.
Conclusions:
- IRT-14 is a novel TEM-type beta-lactamase that significantly contributes to antibiotic resistance in Escherichia coli.
- The resistance mechanism involves both increased enzyme expression and structural modifications affecting substrate binding and inhibitor susceptibility.
- Understanding these mutations is crucial for developing strategies to combat emerging antibiotic resistance.
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