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[Alcohol and free radicals: from basic research to clinical prospects]

R Nordmann¹, H Rouach

¹Biomécicale des Saints-Pères, PARIS.

Annales De Gastroenterologie Et D'Hepatologie

|May 1, 1996

Summary

Ethanol consumption causes oxidative stress in rats, impacting the liver, heart, and brain. Antioxidant supplements like vitamin E may help prevent alcohol-related cellular damage.

Area of Science:

Hepatology
Toxicology
Neuroscience

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