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A classification system to evaluate weight maintainers, gainers, and losers
S T St Jeor1, R L Brunner, M E Harrington
1Nutrition Education and Research Program, University of Nevada School of Medicine, Reno 89557, USA.
Journal of the American Dietetic Association
|May 1, 1997
Summary
A prospective study classified weight changes over five years. Over 4 years, 46% maintained weight, 34% gained, and 20% lost, with maintainers showing better health risk factors.
Area of Science:
- Human health and nutrition
- Cardiovascular disease risk factors
- Obesity research
Background:
- Understanding natural weight fluctuations is crucial for identifying weight stability.
- Developing a reliable weight classification system aids in assessing health risks associated with weight changes.
Purpose of the Study:
- To investigate natural weight changes in adults over a five-year period.
- To establish a weight classification system distinguishing between weight maintainers, gainers, and losers.
- To analyze health risk factors associated with different weight change categories.
Main Methods:
- A prospective, observational study involving 385 healthy adults (mean age 44.1 years).
- Annual weight measurements were collected over five years (1985-1990).
- Weight changes exceeding +/-5 lb defined maintenance, gain, or loss; statistical analyses included cross-tabulations and ANOVAs.
Main Results:
- Over four years, 46% were classified as weight maintainers, 34% as gainers, and 20% as losers.
- Weight maintainers exhibited fewer and smaller weight fluctuations.
- Maintainers showed fewer detrimental changes in health risk factors compared to gainers.
Conclusions:
- A weight change exceeding +/-5 lb can classify individuals as weight maintainers, gainers, or losers.
- Significant weight fluctuations may indicate weight instability requiring further medical evaluation.
- The classification system provides a tool for assessing long-term weight management and associated health outcomes.