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Published on: August 16, 2018
A bioactive triterpene from Lantana camara
J T Barre1, B F Bowden, J C Coll
1Chemistry Department, De La Salle University, Manila, Philippines
Phytochemistry
|May 1, 1997
Abstract:
Lantana camara afforded a novel triterpene 22 beta-acetoxylantic acid and the known triterpenes, lantic acid, 22 beta-dimethylacryloyloxylantonolic acid, a mixture of 22 beta-dimethylacryloyloxy lantanolic acid and 22 beta-angeloyloxylantanolic acid and lantanolic acid. 22 beta-Acetoxylantic acid showed antimicrobial activity against Staphylococcus aureus and Salmonella typhi. This compound and 22 beta-dimethylacryloyloxy lantanolic acid also showed antimutagenic activity.
