Related Experiment Videos
Prosthetic management for edentulous glossectomy patients
T Ichikawa1, S Sato, Y Morikawa
1Department of Removable Prosthodontics, University of Tokushima, School of Dentistry, Japan.
Quintessence International (Berlin, Germany : 1985)
|September 1, 1996
Summary
Treating edentulous glossectomy patients with dentures is challenging due to tongue defects. A modified impression technique improves denture stability and function, aiding in food management and mastication.
Area of Science:
- Prosthodontics
- Oral Rehabilitation
- Biomedical Engineering
Background:
- Prosthetic treatment for edentulous patients with glossectomy (tongue removal) presents significant challenges.
- Tongue defects lead to oral dysfunction and compromise the stability of mandibular dentures.
- Existing prosthetic solutions often struggle to restore adequate oral function and denture stability.
Purpose of the Study:
- To investigate a modified functional impression technique for improved prosthetic treatment in edentulous glossectomy patients.
- To determine optimal denture design parameters for enhanced oral function and mandibular denture stability.
- To evaluate the efficacy of specific denture features in preventing food spillage and improving mastication.
Main Methods:
- Utilized a modified functional impression technique to fabricate dentures.
- Employed X-ray television and an image-processing system for clinical evaluations.
- Analyzed denture form, occlusal table height, and tongue-denture flange interaction.
Main Results:
- The modified impression technique facilitated the establishment of appropriate denture form and occlusion.
- A wide buccolingual table and occlusal table height matched to the tongue body were effective.
- Close adherence between the tongue and the lingual flange successfully prevented food dropping and aided in food crushing.
Conclusions:
- The modified functional impression technique is a viable approach for prosthetic rehabilitation of edentulous glossectomy patients.
- Specific denture design features, including a wide buccolingual table and optimized occlusal height, enhance oral function.
- This technique improves denture stability, food management, and masticatory efficiency in patients with tongue defects.