[The effect of keeping condition and genotype on the electrophoretic properties of pork proteins]

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Exploring the Longissimus Muscle: Unraveling its Correlation with Meat Quality in Bos indicus and Crossbred Bulls
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Exploring the Longissimus Muscle: Unraveling its Correlation with Meat Quality in Bos indicus and Crossbred Bulls

Published on: July 12, 2024

E Szerdahelyi1, G Hajós, E Dworschák

  • 1Zentralforschungsinstitut für die Lebensmittelindustrie, Budapest.

Die Nahrung
|February 12, 1998
PubMed

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