Control of exocellular proteases in dermatophytes and especially Trichophyton rubrum

Sabouraudia
|June 1, 1979
PubMed

Insights

Dermatophytic fungi, especially Trichophyton rubrum, produce proteases that degrade proteins like keratin. Glucose and other nutrients suppress protease production, while specific ions and inhibitors reveal distinct enzyme properties.

Area of Science:

  • Mycology
  • Biochemistry

Background:

  • Dermatophytic fungi cause superficial infections by degrading keratin.
  • Understanding their secreted proteases is crucial for developing antifungal strategies.

Purpose of the Study:

  • To investigate protease production in dermatophytic fungi, focusing on Trichophyton rubrum.
  • To characterize the enzymes involved in keratin degradation.

Main Methods:

  • Culturing dermatophytes in keratin-salts broth.
  • Assessing protease activity against various substrates (guinea pig hair, casein, collagen, elastin).
  • Evaluating the effects of glucose, carbohydrates, amino acids, ions, and inhibitors on enzyme production and activity.

Main Results:

  • Exogenous glucose significantly suppressed elastase production in all tested dermatophytes.
  • Protease production by T. rubrum was inhibited by glucose, carbohydrates, and amino acids, but not ammonium phosphate.
  • Multiple proteases were identified, with distinct pH optima and sensitivities to metal ions and inhibitors.
  • Keratinase activity was optimal at alkaline pH, while guinea pig hair and elastin hydrolysis were optimal at pH 7.
  • Serine protease inhibitor (PMSF) affected keratinase and other proteases differently.

Conclusions:

  • Trichophyton rubrum produces multiple proteases with varying substrate specificities and properties.
  • Nutrient availability, particularly glucose, plays a significant role in regulating protease production.
  • Divalent cations and specific inhibitors provide insights into the catalytic mechanisms of these fungal enzymes.

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