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Triterpenoid saponins from Spergularia ramosa
N De Tommasi1, S Piacente, E Gacs-Baitz
1Central Research Institute of Chemistry, Hungarian Academy of Sciences, Budapest, Hungary.
Journal of Natural Products
|April 17, 1998
Abstract:
Six new oleanene glycosides were isolated from the MeOH extract of the aerial parts of Spergularia ramosa. They possess gypsogenin or quillaic acid as the aglycons. The disaccharide moiety linked to C-3 of the aglycons is made up of galactose (or glucose) and glucuronic acid (or glucose); the pentasaccharide moiety linked to C-28 is made up of glucose (or galactose), xylose, rhamnose, fucose, and arabinose. Their structures were elucidated by 1D and 2D NMR experiments including 1H-1H (DQF-COSY, 1D TOCSY, 2D HOHAHA, ROESY) and 1H-13C (HSQC, HMBC) spectroscopy.