Related Experiment Videos
Insertion element IS3-based PCR method for subtyping Escherichia coli O157:H7
C J Thompson1, C Daly, T J Barrett
1State Hygienic Laboratory, University of Iowa, Iowa City 52242, USA.
Journal of Clinical Microbiology
|May 9, 1998
Summary
A new PCR method using the IS3 repetitive element effectively subtypes Escherichia coli O157:H7. This simple, rapid screening tool can identify unrelated bacterial isolates and group outbreak-related strains.
Area of Science:
- Microbiology
- Molecular Biology
- Genetics
Background:
- Escherichia coli O157:H7 is a significant foodborne pathogen.
- Accurate subtyping is crucial for tracking outbreaks and understanding transmission.
- Pulsed-field gel electrophoresis (PFGE) is a common but complex subtyping method.
Purpose of the Study:
- To develop a simple and rapid subtyping method for Escherichia coli O157:H7.
- To evaluate the efficacy of a novel PCR-based approach targeting the IS3 repetitive element.
- To compare the performance of the new method with PFGE.
Main Methods:
- Developed a PCR subtyping method using variable DNA sequences flanking the IS3 element.
- Prepared template DNA by boiling bacterial cells in Chelex.
- Performed two separate IS3 PCR amplifications: single primer (IS3A) and dual primers (IS3A and IS3B).
- Applied the method to 35 E. coli O157:H7 isolates previously characterized by PFGE.
Main Results:
- PFGE identified 25 distinct subtypes among the isolates.
- Single IS3A PCR identified 6 subtypes; IS3A-IS3B PCR identified 14 subtypes.
- Combined IS3 PCR amplifications yielded 15 distinct subtypes.
- The IS3 PCR method successfully grouped all outbreak-related isolates.
- PCR banding patterns demonstrated reproducibility.
Conclusions:
- IS3 PCR subtyping is a simple, rapid, and reproducible method for E. coli O157:H7.
- While less sensitive than PFGE, it effectively screens for unrelated isolates and identifies outbreak clusters.
- This PCR-based approach offers a valuable alternative for routine subtyping in diagnostic laboratories.