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Copper intake and assessment of copper status

D B Milne1

  • 1US Department of Agriculture, Agricultural Research Service, Grand Forks Human Nutrition Research Center, Grand Forks, ND 58202-9034, USA. dmilne@gfhnrc.ars.usda.gov

Summary

Diagnosing marginal copper deficiency remains challenging. Copper-containing enzymes in blood cells show promise as better indicators of nutritional status than plasma measurements.

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