A simple colorimetric method for the simultaneous determination of N-acetylcysteine and cysteine

The widespread use of N-acetylcysteine as an antioxidant and a precursor for tissue cysteine creates a need for a simple method that measures both and distinguishes them from one another. We describe a procedure based on the use of the enzyme acylase, which hydrolyzes N-acetylcysteine to cysteine. Cysteine is subsequently measured with a specific colorimetric procedure. Unhydrolyzed N-acetylcysteine gives only a weak colorimetric response (11.5% that for cysteine); after hydrolysis, however, the two are equivalent. Hence, N-acetylcysteine can be distinguished by the enhanced response after hydrolysis.