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[Biologically active food additives]
Voenno-Meditsinskii Zhurnal
|September 30, 1998
Summary
Bio-active edible additives, including adaptogens like Leveton, Phytoton, and Adapton, are vital non-pharmacological treatments for various diseases. These nutraceuticals and parapharmaecuticals enhance food rations for both sick and healthy individuals.
Area of Science:
- Nutritional Science
- Pharmacology
- Preventive Medicine
Context:
- Over half of medical science development projects by 2000 focused on bio-active edible additives.
- These additives are recognized as "the food of the XXI century" and serve as non-pharmacological treatments.
- Nutraceuticals and parapharmaecuticals are designed to enrich food rations for diverse populations.
Purpose:
- To review the role and efficacy of bio-active edible additives in medical science.
- To highlight the benefits of combined domestic adaptogens with immunomodulating and antioxidant properties.
- To introduce specific preparations like Leveton, Phytoton, Adapton, MKTs-229, Tsar Tablets, Aiconol, and Splat for various health conditions.
Summary:
- Combined domestic adaptogens (Leveton, Phytoton, Adapton) offer immunomodulating, antioxidant, anabolic, and stimulating effects, representing safe and effective options.
- Preparations such as MKTs-229, Tsar Tablets, Aiconol (cod-liver oil based), and Splat (seaweed based) are recommended for conditions like atherosclerosis and general adiposis.
- All mentioned preparations have undergone clinical testing and received hygiene certificates from the Institute of Dietology, Russian Academy of Medical Science.
Impact:
- These additives represent a significant advancement in non-pharmacological disease management.
- The research supports the integration of functional foods and supplements into dietary strategies.
- Clinical validation and certification underscore the safety and potential public health benefits of these bio-active compounds.