Related Experiment Videos

Information and communication technology in nutrition and dietetic education

M S Westerterp-Plantenga¹, P A Kirschner

¹Department of Human Biology, Maastricht University, The Netherlands.

The British Journal of Nutrition

|October 15, 1998

Abstract

No abstract available in PubMed .

Related Concept Videos

Articles linked to this work by shared authors, journal, and citation graph.

Effect of one year krill oil supplementation on depressive symptoms and self-esteem of Dutch adolescents: A randomized controlled trial.

Prostaglandins, leukotrienes, and essential fatty acids·2020

Correction to: Exploring the association between whole blood Omega-3 Index, DHA, EPA, DPA, AA and n-6 DPA, and depression and self-esteem in adolescents of lower general secondary education.

European journal of nutrition·2020

Reductions in body weight and insulin resistance are not associated with changes in grey matter volume or cortical thickness during the PREVIEW study.

Journal of the neurological sciences·2019

Long-term effects of increased protein intake after weight loss on intrahepatic lipid content and implications for insulin sensitivity: a PREVIEW study.

American journal of physiology. Endocrinology and metabolism·2018

Exploring the association between whole blood Omega-3 Index, DHA, EPA, DHA, AA and n-6 DPA, and depression and self-esteem in adolescents of lower general secondary education.

European journal of nutrition·2018

A protocol for a randomised controlled trial investigating the effect of increasing Omega-3 index with krill oil supplementation on learning, cognition, behaviour and visual processing in typically developing adolescents.

BMJ open·2016

See all related articles