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Processing of sphingolipid activator proteins and the topology of lysosomal digestion

K Sandhoff1, T Kolter

  • 1Kekulé-Institut für Organische Chemie und Biochemie der Universität, Bonn, Germany. Sandhoff@uni-bonn.de

Acta Biochimica Polonica
|November 20, 1998
PubMed

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