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Updated: Aug 11, 2026

Novel Production Protocol for Small-scale Manufacture of Probiotic Fermented Foods
08:38

Novel Production Protocol for Small-scale Manufacture of Probiotic Fermented Foods

Published on: September 10, 2016

Development of consumer probiotics for the US market

M E Sanders1

  • 1Dairy and Food Culture Technologies, Littleton, CO 80122, USA.

The British Journal of Nutrition
|January 30, 1999
PubMed

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