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Published on: September 6, 2019
Human milk 90K (Mac-2 BP): possible protective effects against acute respiratory infections
B Fornarini1, S Iacobelli, N Tinari
1Department of Oncology and Neurosciences, University G. D'Annunzio Medical School, Chieti, Italy.
Insights
Human milk contains a protein called 90K that helps boost immunity. Higher levels of 90K in breast milk were linked to fewer acute respiratory infections (ARI) in infants.
Area of Science:
- Immunology
- Pediatrics
- Human Milk Composition
Background:
- Human milk is known to protect infants from infections.
- Secreted 90K is a glycoprotein found in human milk with potential immune-stimulatory properties.
Purpose of the Study:
- To investigate the relationship between human milk 90K levels and the incidence of acute respiratory infections (ARI) in infants.
- To determine if 90K plays a role in the protective effects of human milk against ARI.
Main Methods:
- Prospective cohort study of 86 infants from birth to 12 months of age.
- Quantification of 90K levels in human milk samples.
- Monitoring and recording episodes of acute respiratory infections (ARI) in the infants.
Main Results:
- A significant inverse correlation was observed between human milk 90K levels and ARI episodes (r = -0.34; P = 0.001).
- Infants who did not develop ARI were fed human milk with significantly higher average 90K levels (156.6 ± 144.8 μg/ml) compared to those who experienced multiple infections (70.9 ± 92.3 μg/ml; P = 0.001).
Conclusions:
- Secreted 90K in human milk may contribute to the protective effects against acute respiratory infections (ARI).
- These findings suggest a potential role for 90K in immune maturation, enhancing infant defense against respiratory pathogens.
Abstract:
Eighty-six children fed human milk were followed prospectively from birth to 12 months of age to assess the effect of milk 90K, a secreted glycoprotein with immune-stimulatory properties, on development of acute respiratory infections (ARI). The level of human milk 90K was inversely related to episodes of ARI (r = - 0.34; P = 0.001). The average 90K level in human milk fed to children who did not develop ARI was significantly higher than in milk fed to children in whom infection occurred on multiple occasions (156.6 +/- 144.8 microg/ml versus 70.9 +/- 92.3 microg/ml; P = 0.001). These data suggest that the protective effects of human milk against ARI may be due in part to immune maturation effects by secreted 90K.
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