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Molecules (Basel, Switzerland)|February 12, 2016
Comparative Evaluation of Total Antioxidant Capacities of Plant PolyphenolsKristóf Csepregi, Susanne Neugart, Monika Schreiner, et al.
Scientific Reports|February 6, 2019
Multiple roles for Vitamin B6 in plant acclimation to UV-BGyula Czégény, László Kőrösi, Åke Strid, et al.
Scientific Reports|October 2, 2020
Ultraviolet-B acclimation is supported by functionally heterogeneous phenolic peroxidasesArnold Rácz, Gyula Czégény, Kristóf Csepregi, et al.
Plant Physiology and Biochemistry : PPB|November 28, 2024
Possible lessons of a model experiment: To what extent can UV activate the production of leaf phenolics in indoor plant cultivation?Kristóf Csepregi, Arnold Rácz, Gyula Czégény, et al.
Plant Physiology and Biochemistry : PPB|February 24, 2019
Changes in grapevine leaf phenolic profiles during the day are temperature rather than irradiance drivenKristóf Csepregi, Péter Teszlák, László Kőrösi, et al.
Photochemical & Photobiological Sciences : Official Journal of the European Photochemistry Association and the European Society for Photobiology|November 20, 2012
Synthesis and potential use of 1,8-naphthalimide type (1)O2 sensor moleculesTamás Kálai, Éva Hideg, Ferhan Ayaydin, et al.
Physiologia Plantarum|April 25, 2001
Singlet oxygen imaging in Arabidopsis thaliana leaves under photoinhibition by excess photosynthetically active radiationÉva Hideg É, Ken'Ichi Ogawa, Tamás Kálai, et al.
Functional Plant Biology : FPB|July 22, 2020
Differences in the ROS-generating efficacy of various ultraviolet wavelengths in detached spinach leavesCsengele Barta, Tamás Kálai, Kálmán Hideg, et al.
Functional Plant Biology : FPB|July 22, 2020
A comparison of UV-B induced stress responses in three barley cultivarsÉva Hideg, Eva Rosenqvist, Gyula Váradi, et al.
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